Gingerbread White Russian
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
1
Recipe Icon - Master recipes
Source:

Ingredients for - Gingerbread White Russian

1. Ice, or as needed - ¾ cup
2. Vodka - 2 fluid ounces
3. Coffee-flavored liqueur - 1 fluid ounce
4. Heavy whipping cream - 1 splash
5. Gingerbread flavored syrup - 1 ½ fluid ounces

How to cook deliciously - Gingerbread White Russian

1. Stage

Fill an old-fashioned glass or short tumbler with ice and pour in vodka and coffee-flavored liqueur. Add cream and drizzle gingerbread syrup over the top.