Eggnog Pudding
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Eggnog Pudding

1. 2 cups cold fat-free milk -
2. 1 package sugar-free instant vanilla pudding mix -
3. 1/2 teaspoon ground nutmeg -
4. 1/4 teaspoon rum extract -
5. Additional ground nutmeg, optional -

How to cook deliciously - Eggnog Pudding

1. Stage

In a bowl, combine the first four ingredients. Beat for 2 minutes. Spoon into individual dishes. Sprinkle with nutmeg if desired.

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