Ingredients for - Fried Herbed Almonds

1. 3 tbsp. extra-virgin olive oil
2. 2 c. whole almonds
3. 2 tbsp. fresh thyme leaves
4. Coarse salt
5. Freshly ground pepper

How to cook deliciously - Fried Herbed Almonds

1 . Stage

Heat oil in a large skillet over medium heat. Add almonds, and cook, stirring occasionally, until lightly golden and fragrant, 10 to 12 minutes.

2 . Stage

Stir in thyme leaves. Remove from heat. Season with salt and pepper. Spread out on a rimmed baking sheet, and let cool completely. Almonds can be stored in an airtight container at room temperature up to 2 weeks. Looking for party-ready recipes? Try our top guacamole recipes, birthday cakes, or punch recipes.