Fava Bean Salad with Roasted-Garlic Vinaigrette
Pork with Grapes and Tarragon
Shaved Raw Asparagus with Parmesan Dressing
Quinoa with Spice-Roasted Shrimp and Pistou
Pumpkin Soup
Tuna Niçoise Burgers
Roast Turkey Breast and Potatoes with Lemon-Soy Jus
Art Smith's Margherita Pizza with Easy Pizza Dough and Basic Tomato Sauce
Grilled Chicken, Tomato, and Onion Sandwiches
Apple-Chestnut Stuffing
Fresh Lima Bean Gratins
Fusilli with Shrimp and Lemon Butter
Warm Farro Salad with Braised Radishes
Fried Green Tomato BLTs
Spicy Lemon-Rosemary Pork Tenderloin
Beer-Braised Baby Back Ribs with Orange-Tamarind Sauce
Flank Steak Spirals with Porcini and Red Wine Sauce
Chicken and Barley Stew with Dill and Lemon
Tomato Cobbler
Stuffed Flatiron Steak
Farfalle with Spring Vegetables
Grilled Summer Squash with Bagna Cauda and Fried Capers
Herb Salad
Buffalo Cauliflower
Seared Tuna Steaks with Citrusy Soy Sauce