Ingredients for - Grandma's Apple Tea
1.
Hot black tea 4 cups
3.
Raw sugar, or more to taste 4 tablespoons
4.
Apple - peeled, cored and quartered 1 large
How to cook deliciously - Grandma's Apple Tea
1 . Stage
Pour tea into large wide-rimmed cups or 1-pint soup bowls, filling them about half full. Dilute with freshly boiled water to a golden color; add 1 tablespoon sugar per cup.
2 . Stage
Place an apple quarter in each cup. Stir and serve immediately.
Recipe information
Cooking:
10 min.
Servings per container:
4
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