Ingredients for - Grandma's Apple Tea

1. Hot black tea 4 cups
2. Boiling water 4 cups
3. Raw sugar, or more to taste 4 tablespoons
4. Apple - peeled, cored and quartered 1 large

How to cook deliciously - Grandma's Apple Tea

1 . Stage

Pour tea into large wide-rimmed cups or 1-pint soup bowls, filling them about half full. Dilute with freshly boiled water to a golden color; add 1 tablespoon sugar per cup.

2 . Stage

Place an apple quarter in each cup. Stir and serve immediately.