Recipe information
Ingredients for - Greek Yogurt Pancakes
How to cook deliciously - Greek Yogurt Pancakes
1. Stage
Whisk yogurt in a medium bowl until smooth and creamy. Add egg and whisk to combine.
2. Stage
Combine flour and baking soda in a small bowl; add to yogurt mixture and whisk until batter is smooth.
3. Stage
Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the hot griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
