Ingredients for - Ham and Cheese Pinwheels
2.
Dijon mustard, or more to taste (Optional) 1 tablespoon
4.
Mild Cheddar cheese, or as needed 7 slices
How to cook deliciously - Ham and Cheese Pinwheels
1 . Stage
Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
2 . Stage
Dust a flat work surface lightly with flour. Unroll puff pastry and roll out to a rectangle. Spread with mustard and cover with Cheddar cheese slices, leaving a 1-inch border. Add a layer of ham slices on top. Roll puff pastry up tightly like a jelly roll.
3 . Stage
Slice puff pastry roll in 1/4-inch-thick slices and lay on the prepared baking sheet.
4 . Stage
Bake in the preheated oven on the center rack until lightly browned and puffed up, 15 to 20 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
24
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