Recipe information
Ingredients for - Baked Brie in Puff Pastry
How to cook deliciously - Baked Brie in Puff Pastry
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9-inch pie pan.
2. Stage
Slice Brie in half horizontally into two flat wheels.
3. Stage
Place puff pastry into the prepared pie pan. Place one wheel of Brie onto the pastry dough with the rind facing down. Sprinkle almonds evenly over Brie, then top with the remaining wheel, with the rind facing up. Bundle puff pastry around Brie and pinch the ends together to seal.
4. Stage
Bake in the preheated oven for 15 to 20 minutes. Let cool for 5 minutes before serving.
