Ingredients for - Rye Whiskey Brie
How to cook deliciously - Rye Whiskey Brie
1 . Stage
Preheat an oven to 350 degrees F (175 degrees C).
2 . Stage
Cut slits about 1/4-inch deep in a crossing pattern across the top and along the sides of the Brie wheel. Place the brie in a baking dish.
3 . Stage
Bake the Brie in the preheated oven until softened, about 5 minutes.
4 . Stage
While the Brie bakes, stir the brown sugar, pecans, and whiskey in a small bowl; pour onto the top of the Brie and return to the oven another 10 minutes. Serve immediately.
Recipe information
Cooking:
5 min.
Servings per container:
4
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