Recipe information
Ingredients for - Quick and Easy Curry Chicken Salad for Lunches
5. Apple, peeled and diced - 1 medium
7. Green onion, finely chopped, or more to taste - 1 stalk
How to cook deliciously - Quick and Easy Curry Chicken Salad for Lunches
1. Stage
Whisk yogurt and mayonnaise together in a medium bowl until blended. Add curry powder and stir to combine. Stir in shredded chicken until evenly coated. Add apple, celery, green onion, almonds, and raisins; season with salt and pepper. Stir gently to until thoroughly combined and all ingredients are coated with curry-yogurt.
2. Stage
Serve immediately or refrigerate until ready to serve.
