Hot Onion Dip
Recipe information
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Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
48
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Source:
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Ingredients for - Hot Onion Dip

1. Cream cheese, softened - 3 (8 ounce) packages
2. Onion, finely chopped - 1
3. Grated Parmesan cheese - 2 cups
4. Mayonnaise - ½ cup

How to cook deliciously - Hot Onion Dip

1. Stage

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking dish.

2. Stage

In the prepared dish, mix the cream cheese, onion, Parmesan cheese and mayonnaise.

3. Stage

Bake in the preheated oven 30 minutes, or until bubbly and lightly browned.

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