Hard Chocolate Glaze
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
12
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Source:
More details

Ingredients for - Hard Chocolate Glaze

1. Unsalted butter - ½ cup
2. Semisweet chocolate - 10 (1 ounce) squares

How to cook deliciously - Hard Chocolate Glaze

1. Stage

Chop the chocolate into small pieces. Combine chocolate with butter in the top of a double boiler, over simmering water. Stir frequently until melted and smooth. Remove from heat.

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