Name: Hearty Dirty Rice
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 1/4 c. extra-virgin olive oil -; 3 cloves garlic, thinly sliced -; 1 medium onion, minced -; 1 1/2 tbsp. curry powder -; 1 tbsp. sofrito (jarred or frozen) -; 2 tbsp. salt-free veggie seasoning -; 1 tsp. red pepper flakes -; 1 1/2 tsp. cayenne pepper -; 1 1/2 tbsp. paprika -; 1 lb. ground beef -; 1 tsp. adobo -; 1 1/2 tsp. (1 packet) sazón seasoning -; 1/2 cube beef boullion -; 1 tbsp. Cajun seasoning -; 1 tbsp. ground cumin -; 1 bay leaf -; 1 1/4 c. sliced white mushrooms -; 2 c. kale, stemmed and roughly chopped -; 1 c. canned black beans, with liquid -; 1/4 c. Spanish olives -; 4 c. cooked white rice -; Hot sauce, for serving -; Serve alongside Coca-Cola® Zero Sugar -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Hearty Dirty Rice

1. 1/4 c. extra-virgin olive oil -

2. 3 cloves garlic, thinly sliced -

3. 1 medium onion, minced -

4. 1 1/2 tbsp. curry powder -

5. 1 tbsp. sofrito (jarred or frozen) -

6. 2 tbsp. salt-free veggie seasoning -

7. 1 tsp. red pepper flakes -

8. 1 1/2 tsp. cayenne pepper -

9. 1 1/2 tbsp. paprika -

10. 1 lb. ground beef -

11. 1 tsp. adobo -

12. 1 1/2 tsp. (1 packet) sazón seasoning -

13. 1/2 cube beef boullion -

14. 1 tbsp. Cajun seasoning -

15. 1 tbsp. ground cumin -

16. 1 bay leaf -

17. 1 1/4 c. sliced white mushrooms -

18. 2 c. kale, stemmed and roughly chopped -

19. 1 c. canned black beans, with liquid -

20. 1/4 c. Spanish olives -

21. 4 c. cooked white rice -

22. Hot sauce, for serving -

23. Serve alongside Coca-Cola® Zero Sugar -

How to cook deliciously - Hearty Dirty Rice

1. Stage

In a wide stock pot or large Dutch oven, heat olive oil over medium-low heat. Add garlic and minced onion; stir and sauté for 2 minutes.

2. Stage

Add curry powder, sofrito, veggie seasoning, red pepper flakes, cayenne pepper, and paprika, and cook for 3-4 minutes, until onions are golden and coated in spices.

3. Stage

Increase heat to medium-high and add ground beef, breaking it up and stirring it into onion mixture. Add adobo, sazón, beef bouillon, cajun seasoning, and cumin; stir continuing to cook beef until no longer pink.

4. Stage

Add bay leaf, mushrooms, and kale, cooking for 2-3 minutes until heated through.

5. Stage

Stir in the black beans and bring to a simmer. Add in the olives, cover, and adjust heat to continue a low simmer for 8 minutes.

6. Stage

Uncover, remove the bay leaf and stir the cooked rice into the beef mixture. Mix well and remove to a serving dish. Serve with hot sauce.