Name: Heavenly Turkey Soup
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: Water - 10 cups; Cubed turkey breast meat, with bone, divided - 1 cup; Onion, chopped - 1 large; Garlic cloves, crushed - 4; Crushed red pepper flakes - 1 tablespoon; Sea salt - 1 tablespoon; Chicken bouillon - 3 cubes; Chopped broccoli - 2 cups; Condensed cream of mushroom soup - 1 (10.75 ounce) can; Chopped fresh asparagus - 1 cup; Sliced red bell pepper - 1 cup; Instant dry lentil soup mix - 1 (1.8 ounce) tub; Bean sprouts - ½ cup

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Heavenly Turkey Soup

1. Water - 10 cups

2. Cubed turkey breast meat, with bone, divided - 1 cup

3. Onion, chopped - 1 large

4. Garlic cloves, crushed - 4

5. Crushed red pepper flakes - 1 tablespoon

6. Sea salt - 1 tablespoon

7. Chicken bouillon - 3 cubes

8. Chopped broccoli - 2 cups

9. Condensed cream of mushroom soup - 1 (10.75 ounce) can

10. Chopped fresh asparagus - 1 cup

11. Sliced red bell pepper - 1 cup

12. Instant dry lentil soup mix - 1 (1.8 ounce) tub

13. Bean sprouts - ½ cup

How to cook deliciously - Heavenly Turkey Soup

1. Stage

Place water, turkey breast bone, onion, garlic, pepper flakes, sea salt, and bouillon cubes in a large pot; bring to a boil. Reduce heat; simmer broth for 20 minutes.

2. Stage

Stir broccoli, cream of mushroom soup, turkey breast meat, asparagus, bell pepper, and instant soup mix into broth. Return soup to a simmer; cook for 10 minutes. Remove breast bone. Ladle soup into bowls; top with bean sprouts.