Homemade Crunch Bar Bites
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Homemade Crunch Bar Bites

1. 2 c. milk chocolate chips, melted -
2. 3/4 c. semisweet chocolate chips, melted -
3. 1 1/4 c. crispy rice cereal -
4. 3/4 tsp. kosher salt -
5. 1 tsp. pure vanilla extract -

How to cook deliciously - Homemade Crunch Bar Bites

1. Stage

Fold melted chocolates, cereal, salt, and vanilla together in a large bowl. 

2. Stage

Place a silicone or plastic ice mold on a sheet tray or cutting board. Fill each divot with chocolate mixture.

3. Stage

Place tray into refrigerator and let chill at least 1 hour, until chocolate is solid.

4. Stage

Pop candy bars out of molds and serve.