Italian Angel Hair Salad
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:

Ingredients for - Italian Angel Hair Salad

1. 1 lb. angel hair -
2. 1/2 lb. salami, chopped -
3. 1/2 c. sliced black olives -
4. 1/2 c. roasted red peppers, chopped -
5. 1/2 c. green pepper, chopped -
6. 1/2 c. marinated mini mozzarella balls, halved -
7. 1/4 c. extra-virgin olive oil -
8. Juice of 1 lemon -
9. 1 tsp. kosher salt -
10. 1/4 tsp. crushed red pepper flakes -

How to cook deliciously - Italian Angel Hair Salad

1. Stage

In a large pot of salted boiling water, cook angel hair according to package directions until al dente. Drain, then transfer to a large serving bowl.

2. Stage

Add salami, olives, roasted red pepper, green pepper and mozzarella to bowl. In a glass jar, whisk together olive oil, lemon juice, salt and red pepper flakes. Toss with pasta salad and serve.