Recipe information
Ingredients for - Lazy Meatball Kebabs with Yogurt
How to cook deliciously - Lazy Meatball Kebabs with Yogurt
1. Stage
Preheat a grill or grill pan to medium-high heat.
2. Stage
Form the sausage into 16 small meatballs and thread 2 onto each of 8 skewers. Press the meatballs lightly with your hand to form them into patties. Season the meatballs with salt and pepper.
3. Stage
Put the skewers on the grill, cover, and cook for 3 minutes. Flip the skewers, cover, and cook until the meat is well caramelized, about 2 minutes.
4. Stage
Meanwhile, in a small bowl, whisk together the yogurt, olive oil, cucumber, lemon zest and juice, and mint. Taste and adjust the seasoning, adding salt and pepper if needed.
5. Stage
Remove the kebabs from the grill and put them on a platter. Serve with the yogurt sauce on the side. Serve immediately.
