Recipe information
Ingredients for - Peruvian Marinade
How to cook deliciously - Peruvian Marinade
1. Stage
In a bowl, whisk all of the ingredients together. Place the chicken in a large, resealable bag and add the marinade. Seal the bag and toss to coat. Refrigerate for at least 30 minutes and up to 4 hours.
2. Stage
Light a grill or preheat a grill pan and brush liberally with vegetable oil. Scrape any marinade off the chicken, season it generously with salt and pepper and grill.
3. Stage
Serve With: Avocado and red onion salad.
4. Stage
Wine Recommendation: Blueberry-inflected Argentine Malbec: 2005 BenMarco.
