Recipe information
Ingredients for - Tuna Salad with Fennel, Cucumber, and Tarragon
How to cook deliciously - Tuna Salad with Fennel, Cucumber, and Tarragon
1. Stage
In a bowl, whisk the shallot, vinegar, oil, sugar, and tarragon. Add the fennel and cucumber and toss. Let stand for 5 minutes.
2. Stage
Add the tuna to the salad and season with salt and pepper. Spoon the salad into lettuce leaves or pita bread and serve.
