Pickle Sushi
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Pickle Sushi

1. 2 oz. cream cheese, softened -
2. 3 tbsp. mayonnaise -
3. 1/4 tsp. garlic powder -
4. Pinch of cayenne pepper -
5. Kosher salt -
6. 1/2 c. Cheddar, grated -
7. 1 jar whole pickles, sliced lengthwise -
8. 2 oz. salami, chopped -
9. Grainy mustard, for dipping -

How to cook deliciously - Pickle Sushi

1. Stage

In a small bowl, mix together cream cheese and mayonnaise until smooth. Season with garlic powder, cayenne, and salt, then fold in cheddar. Cover with plastic wrap and let chill in fridge at least 15 minutes.

2. Stage

Spread about 1 teaspoon cheese mixture on a pickle, then add salami and roll up. Repeat with remaining ingredients. Serve with mustard for dipping.

Pickle Sushi
Pickle Sushi
In a small bowl, mix together cream cheese and mayonna...
Tomato Bun Sliders
Tomato Bun Sliders
Heat grill to medium high. In a large bowl, combine gr...
Jamaican Curry Chicken
Jamaican Curry Chicken
In a blender, add scallions, garlic, onion, Scotch bon...
Pizza Sliders
Pizza Sliders
Preheat oven to 350°. Place the bottom halves of...
Roasted Asparagus Carbonara
Roasted Asparagus Carbonara
Heat oven to 400°. On a large baking sheet, toss...
Cheesy Croissant Casserole
Cheesy Croissant Casserole
Preheat oven to 450°. Spread croissants on a larg...
Pizza Mac & Cheese
Pizza Mac & Cheese
Fold in half the cheese and add drained pasta. Top pas...
Cheesy Ravioli Bake
Cheesy Ravioli Bake
Preheat oven to 350°. In a medium skillet over me...
Striped Bass with Herb-Olive Salsa
Striped Bass with Herb-Olive Salsa
In a medium bowl, stir together cilantro, 4 tablespoon...
Eggplant with Tomatoes
Eggplant with Tomatoes
Preheat oven to 350 degrees. Peel the eggplants, leavi...
Dr. Pepper BBQ Sauce
Dr. Pepper BBQ Sauce
In a small saucepan over medium heat, combine ketchup,...
Kung Pao Spaghetti
Kung Pao Spaghetti
In a large pot of boiling salted water, cook past...