
Recipe information
Ingredients for - Pork with Apricot Sauce
How to cook deliciously - Pork with Apricot Sauce
1. Stage
Place tenderloins on a rack in a shallow roasting pan. Bake, uncovered, at 450° for 30-35 minutes or until a thermometer reads 160°. Meanwhile, in a saucepan, combine the remaining ingredients. Cook and stir until heated through.
2. Stage
Slice the pork; serve 1-1/2 pounds with the apricot sauce. Refrigerate or freeze remaining pork for another use.