Recipe information
Ingredients for - Pumpkin Snack Cake
11. 1/2 cup salted pumpkin seeds or pepitas -
How to cook deliciously - Pumpkin Snack Cake
1. Stage
Preheat oven to 350°. In a large bowl, cream butter and sugar. Beat in egg. Combine the flour, cocoa, baking soda and cinnamon; gradually add to creamed mixture and mix well. Stir in pumpkin. Pour into a greased 8-in. square baking pan. Combine topping ingredients; sprinkle over batter.
2. Stage
Bake until a toothpick inserted in center comes out clean, about 25 minutes. Cool in pan on a wire rack.