Punch Bowl Cookies
Recipe information
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Cooking:
20 min.
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Servings per container:
28
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Source:
More details

Ingredients for - Punch Bowl Cookies

1. Butter - ½ pound
2. White sugar - ½ cup
3. All-purpose flour - 2 cups
4. Egg yolks - 2
5. Salt - 1 teaspoon
6. Vanilla extract - 1 teaspoon
7. Candied cherries, halved, or more as needed - 14

How to cook deliciously - Punch Bowl Cookies

1. Stage

Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.

2. Stage

Beat butter and sugar together in a large bowl until creamy and smooth; scoop by teaspoonful onto the prepared baking sheet. Make an indentation in the center of each portion and insert a cherry half.

3. Stage

Bake in the preheated oven until cookies are light brown, about 12 minutes.

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