Ingredients for - Rosemary Garlic Infused Olive Oil

1. Fresh rosemary, hung up until dried, or more to taste 3 sprigs
2. Garlic, or more to taste 2 cloves
3. Extra-virgin olive oil 1 ½ cups

How to cook deliciously - Rosemary Garlic Infused Olive Oil

1 . Stage

Place garlic and dried rosemary sprigs in a glass container with a spout. Pour in olive oil using a funnel. Seal bottle and shake to combine. Refrigerate until flavors infuse, at least 1 week.