Ingredients for - Rudy's Garlic Scape Pesto
1.
Garlic scapes, chopped 6
3.
Freshly grated Asiago cheese ½ cup
How to cook deliciously - Rudy's Garlic Scape Pesto
1 . Stage
Place the garlic scapes, Parmesan cheese, Asiago cheese, lemon juice, and pine nuts in the bowl of a food processor. Drizzle the olive oil over the mixture. Blend until the pesto is a brilliant green color and smooth in texture. Season with salt and pepper.
Recipe information
Cooking:
10 min.
Servings per container:
16
Cheeseburger and Fries Casserole
Preheat the oven to 375 degrees F (190 degrees C). Com...
The Best Mashed Potatoes
Gather all ingredients. Dotdash Meredith Food Studios...
Baked and Poached Tilapia
Place the tilapia, lemon juice, coriander, and parsley...
Creamy Jack Grilled Cheese with Fruit-Glazed Avocado
Halve the avocado and remove the pit. Score the flesh...
The Best Dang Rib Sauce, Period
Heat the olive oil in a saucepan over medium heat, and...
Chicken and Chorizo Chili
Heat olive oil in a Dutch oven or a large pot over med...
Savory Vegetarian Quinoa
Heat oil in a large pot over medium heat. Add carrots,...
Mom's Chili
In a large saucepan over medium-high heat, cook beef a...
Roasted Lemon-Garlic Potato Wedges
Preheat the oven to 400 degrees F (200 degrees C). Spr...
Greek Lamb Feta Burgers With Cucumber Sauce
Make patties: Place garlic cloves in a small skillet o...
Mojo Shrimp
Make the marinade: Whisk oil, lime juice and zest, ora...
Malaguena Lemon and Dill Vinaigrette
Stir vinegar and mustard together in a small bowl unti...