Rum-Infused Watermelon Fireworks Cocktail
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Rum-Infused Watermelon Fireworks Cocktail

1. Dark rum, divided - 2 fluid ounces
2. Watermelon - 2 (1 inch) cubes
3. Ice, or as needed - 1 cup
4. Peach-flavored sparkling water - 6 fluid ounces

How to cook deliciously - Rum-Infused Watermelon Fireworks Cocktail

1. Stage

Put 1 ounce rum in a jar or bowl. Add watermelon cubes, cover, and let sit until watermelon has absorbed the rum, at least 2 hours.

2. Stage

Fill a glass with ice and add remaining 1 ounce rum. Add sparkling water, rum-infused watermelon, and any leftover soaking juices.

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