Simple Marinated Chicken Wings
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Simple Marinated Chicken Wings

1. Soy sauce - 5 tablespoons
2. Brown sugar - ¼ cup
3. Dry sherry - 2 tablespoons
4. Prepared yellow mustard - 1 teaspoon
5. Garlic powder - ½ teaspoon
6. Chicken wings - 24

How to cook deliciously - Simple Marinated Chicken Wings

1. Stage

Whisk soy sauce, brown sugar, sherry, mustard, and garlic powder together in a bowl until combined.

2. Stage

Arrange chicken wings in a 9x13-inch baking dish; pour marinade over chicken and cover with plastic wrap. Marinate in the refrigerator for at least 2 hours.

3. Stage

Preheat the oven to 375 degrees F (190 degrees C). Remove plastic wrap from the baking dish.

4. Stage

Bake in the preheated oven, basting occasionally, until chicken wings are no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).