Ingredients for - Crispy Potato Wedges
7.
Potatoes, cut into wedges 4 large
How to cook deliciously - Crispy Potato Wedges
1 . Stage
Preheat oven to 400 degrees F (200 degrees C).
2 . Stage
Mix paprika, olive oil, garlic powder, chili powder, salt, and black pepper together in a bowl until marinade is smooth.
3 . Stage
Place potatoes in a baking dish; add marinade and rub into potatoes. Sprinkle bread crumbs over potatoes and coat each wedge well.
4 . Stage
Bake in the preheated oven for 30 minutes. Reduce heat to 355 degrees F (180 degrees C) and continue cooking until wedges are tender enough to puncture with a fork, about 30 minutes more.
Recipe information
Cooking:
10 min.
Servings per container:
6
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