Recipe information
Ingredients for - Eggplant in garlic sauce
How to cook deliciously - Eggplant in garlic sauce
1. Stage
Cut eggplant into strips.
2. Stage
Finely chop hot pepper, onion and garlic. Mix and add ground ginger.
3. Stage
Fry the eggplants in vegetable oil in small portions, it will be enough to fry 5 minutes per serving.
4. Stage
After the eggplants, put the pepper with onions and garlic in the pan, cook for about 2 minutes, then add all the eggplants, mix everything well and add soy sauce, lemon juice and sugar.
5. Stage
Cook the eggplant for another minute. Serve hot and cold.
6. Stage
Bon Appetit!!!