Name: Skinny Mozzarella Sticks
Prep time: 5 min
Cook time: 5 min
Yield: 6
Ingredients: 6 skim mozzarella sticks -; 2 c. whole-wheat bread crumbs -; 1 tbsp. Dried Parsley -; 1 tbsp. dried oregano -; 1 tbsp. garlic powder -; 3 eggs, whisked -; 1 c. all-purpose flour -; Warm marinara, for serving -

Ingredients for - Skinny Mozzarella Sticks

1. 6 skim mozzarella sticks

2. 2 c. whole-wheat bread crumbs

3. 1 tbsp. Dried Parsley

4. 1 tbsp. dried oregano

5. 1 tbsp. garlic powder

6. 3 eggs, whisked

7. 1 c. all-purpose flour

8. Warm marinara, for serving

How to cook deliciously - Skinny Mozzarella Sticks

1 . Stage

Halve mozzarella sticks and freeze until frozen solid, at least 3 hours.

2 . Stage

When ready to bread, set up a breading station: In a small bowl whisk together breadcrumbs and dried herbs, in another bowl whisk eggs, and in another bowl add flour.

3 . Stage

Coat frozen mozzarella stick in flour, then dip in egg, then bread crumbs. Repeat process twice until mozz sticks are fully coated.

4 . Stage

Freeze 30 minutes.

5 . Stage

Bake at 400º for 10 minutes, watching carefully so the cheese doesn’t ooze.

6 . Stage

Serve with marinara.