Name: Spaghetti Salad
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: 1/2 c. extra-virgin olive oil -; 1/4 c. red wine vinegar -; 1/4 c. grated Parmesan -; 1 clove garlic, minced -; 1 tsp. Italian seasoning -; 1 tsp. paprika -; 1/2 tsp. red pepper flakes -; Kosher salt -; Freshly ground black pepper -; 1 lb. spaghetti, cooked -; 1 pt. grape tomatoes, halved -; 8 oz. mozzarella, cubed -; 1 1/4 c. salami, cubed -; 1 c. red bell pepper, diced -; 1 c. green bell pepper, diced -; 1 c. cucumber, diced -; 1/2 c. black olives, sliced -; 1/2 red onion, thinly sliced -; 2 tbsp. fresh basil, sliced -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Spaghetti Salad

1. 1/2 c. extra-virgin olive oil -

2. 1/4 c. red wine vinegar -

3. 1/4 c. grated Parmesan -

4. 1 clove garlic, minced -

5. 1 tsp. Italian seasoning -

6. 1 tsp. paprika -

7. 1/2 tsp. red pepper flakes -

8. Kosher salt -

9. Freshly ground black pepper -

10. 1 lb. spaghetti, cooked -

11. 1 pt. grape tomatoes, halved -

12. 8 oz. mozzarella, cubed -

13. 1 1/4 c. salami, cubed -

14. 1 c. red bell pepper, diced -

15. 1 c. green bell pepper, diced -

16. 1 c. cucumber, diced -

17. 1/2 c. black olives, sliced -

18. 1/2 red onion, thinly sliced -

19. 2 tbsp. fresh basil, sliced -

How to cook deliciously - Spaghetti Salad

1. Stage

In a medium bowl, whisk together oil, vinegar, parmesan, garlic, oregano, paprika, and red pepper flakes. Season with salt and pepper.

2. Stage

In a large bowl, combine pasta, tomatoes, mozzarella, salami, red bell pepper, green bell pepper, olives and onion. Pour over dressing until ingredients are combined and completely coated. Garnish with basil and serve.