Ingredients for - Turkey Club Cups

1. 12 slices roasted deli turkey
2. 12 slices sharp cheddar
3. 1/4 c. mayonnaise
4. 2 tbsp. Dijon mustard
5. 1/2 head iceberg lettuce, shredded
6. 1 pt. cherry tomatoes, chopped
7. 1 avocado, chopped
8. 8 slices bacon, cooked and chopped

How to cook deliciously - Turkey Club Cups

1 . Stage

Preheat oven to 400° and lightly grease muffin tin with cooking spray.

2 . Stage

Place a slice of turkey into each muffin cup. Add a slice of cheddar, then bake until turkey is sturdy and cheese is melted, about 10 minutes. Let cool slightly.

3 . Stage

Meanwhile, in a small bowl, mix together mayo and Dijon. Add a dollop to the bottom of each turkey cup and spread around. Fill with lettuce, cherry tomatoes, avocado, and bacon.

4 . Stage

Repeat to fill cups.