Ingredients for - Turkey Club Cups
1.
12 slices roasted deli turkey
2.
12 slices sharp cheddar
5.
1/2 head iceberg lettuce, shredded
6.
1 pt. cherry tomatoes, chopped
7.
1 avocado, chopped
8.
8 slices bacon, cooked and chopped
How to cook deliciously - Turkey Club Cups
1 . Stage
Preheat oven to 400° and lightly grease muffin tin with cooking spray.
2 . Stage
Place a slice of turkey into each muffin cup. Add a slice of cheddar, then bake until turkey is sturdy and cheese is melted, about 10 minutes. Let cool slightly.
3 . Stage
Meanwhile, in a small bowl, mix together mayo and Dijon. Add a dollop to the bottom of each turkey cup and spread around. Fill with lettuce, cherry tomatoes, avocado, and bacon.
4 . Stage
Repeat to fill cups.
Recipe information
Cooking:
10 min.
Servings per container:
1
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