Warm Watermelon Salad
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:
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Ingredients for - Warm Watermelon Salad

1. Cubed, seeded watermelon - 6 cups
2. Grapeseed oil - ¼ cup
3. Chopped scallions - 1 cup
4. Sliced jalapeno peppers - 2 tablespoons
5. Salt and ground black pepper to taste - 2 tablespoons
6. Chopped fresh parsley - 1 tablespoon

How to cook deliciously - Warm Watermelon Salad

1. Stage

Place watermelon in a large bowl.

2. Stage

Heat grapeseed oil in a skillet over low heat; cook and stir scallions and jalapeno peppers until fragrant and warmed, 1 to 2 minutes. Spoon scallion mixture over watermelon; season with salt and pepper and toss to coat. Sprinkle parsley over salad.

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