Ingredients for - Creamy Garlic Parmesan Mashed Potatoes
How to cook deliciously - Creamy Garlic Parmesan Mashed Potatoes
1 . Stage
Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, 20 to 25 minutes.
2 . Stage
Meanwhile, melt butter in a small saucepan over medium-low heat. Add garlic and sauté until soft, about 5 minutes.
3 . Stage
Drain potatoes and return to the pot. Add garlic-butter mixture, milk, Parmesan cheese, parsley, salt, and pepper; mash until smooth.
Recipe information
Cooking:
25 min.
Servings per container:
10
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