Basil-Garlic Grilled Pork Chops
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Basil-Garlic Grilled Pork Chops

1. Pork chops - 4 (8 ounce)
2. Lime, juiced - 1
3. Garlic, minced - 4 cloves
4. Chopped fresh basil - ¼ cup
5. Salt and black pepper to taste - ¼ cup

How to cook deliciously - Basil-Garlic Grilled Pork Chops

1. Stage

Toss the pork chops with the lime juice in a bowl until evenly covered. Toss with garlic and basil. Season the chops to taste with salt and pepper. Set aside to marinate for 30 minutes.

2. Stage

Preheat an outdoor grill for medium heat, and lightly oil the grate.

3. Stage

Cook the pork chops on the preheated grill until no longer pink in the center, 5 to 10 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).