Ingredients for - Nuoc Cham (Vietnamese Dipping Sauce)
7.
Thai chile peppers, chopped 3
How to cook deliciously - Nuoc Cham (Vietnamese Dipping Sauce)
1 . Stage
Stir the sugar and warm water together in a bowl until the sugar dissolves completely; add the fish sauce, vinegar, lemon juice, garlic, Thai chile peppers, and green onion to the mixture.
Recipe information
Cooking:
15 min.
Servings per container:
20
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