Whoopie Cookies
Recipe information
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Cooking:
20 min.
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Servings per container:
-
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Source:
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Ingredients for - Whoopie Cookies

1. 1 package devil's food cake mix (regular size) -
2. 1/4 cup butter, softened -
3. 2 large eggs -
4. 1 jar (7 ounces) marshmallow creme -
5. 4 ounces cream cheese, softened -

How to cook deliciously - Whoopie Cookies

1. Stage

In a large bowl, beat cake mix and butter until well combined. Beat in eggs. Shape into 1-in. balls. Place 2 in. apart on ungreased baking sheets.

2. Stage

Bake at 350° for 7-9 minutes or until tops are cracked. Cool for 2 minutes before removing to wire racks to cool completely.

3. Stage

In a large bowl, beat marshmallow creme and cream cheese until blended (do not overbeat). Spread filling on the bottoms of half of the cookies. Top with remaining cookies. Chill for 1-2 hours or until filling is set.

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