Mini Mushroom and Goat Cheese Tarts
Savory French Toast with Red Pepper Coulis
Curry Crab Toast
Grandma's Swedish Meatballs and Gravy
Pan Fried Halibut Steak with Light Green Sauce
Chicken Cigar Wraps with Paprika Sauce
Honey Orange Basil Chicken
Broiled Salisbury Steaks
Asparagus and Morel Risotto
Vinagrete (Brazilian Tomato Slaw)
Dutch Croquetten
Garlic Anchovy Linguine
April's Spicy Chickpea Soup with Kale
Sausage Stuffed Mushrooms
Orecchiette Mushroom Pasta
Sweet and Savory Baked Sausage Patties
Tandoori Chicken Burgers
Cocktail Turkey Meatballs
Creamy Vegetarian Pasta Sauce
Easy Mushrooms in Cream Sauce
Sabzi Polo (Green Herb Rice)
Greek Lentil Salad with Feta and Tomatoes
Egg Salad with Dill
Noodle Casserole with Sour Cream and Cheese
Pogaca (Feta Dumplings)