Chopped meat and vegetable patties
Chinese manty on Baoji yeast dough
Beef rolls Tenderest
Potatoes with chicken Homemade
Chinese salad Harbin style
Oi Sobagi Cucumber Kimchi
Salad with buckwheat and cottage cheese
Glazed duck stuffed with buckwheat
French country omelet
Cockerels on a canape
Meat julienne with chickpeas
Green tomatoes in a spicy marinade
Soup with mushrooms and barley
Provençal lentil and zucchini soup
Liver pate with roasted vegetables
Aligo
Grated zucchini roasted Provençal style
Potatoes roasted with lemon and garlic
Georgian-style eggplants for winter
Pasta with garlic croutons
Ragu a la Chanakhi
Chinese eggplants and potatoes
Fried flounder fillet with spicy herbs
Cevapcici
Pork in butter