Air-Fryer Apple Danish
Recipe information
Recipe Icon - Master recipes
Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:

Ingredients for - Air-Fryer Apple Danish

1. 1 tube (8 ounces) refrigerated crescent rolls -
2. 1/2 cup chunky applesauce -
3. 4 teaspoons apple cider or juice, divided -
4. 1-1/2 teaspoons sugar -
5. 1/2 teaspoon ground cinnamon -
6. 1/2 cup confectioners' sugar -

How to cook deliciously - Air-Fryer Apple Danish

1. Stage

Preheat air fryer to 300°. Unroll crescent dough; separate into 8 triangles. Place 1 tablespoon applesauce at the wide end of each triangle; carefully roll up. Brush tops with 2 teaspoons cider. Combine sugar and cinnamon; sprinkle over rolls.

2. Stage

In batches, arrange rolls, point side down, in a single layer in greased air fryer. Curve to form crescents. Cook until golden brown, 7-9 minutes. Cool slightly. Combine confectioners' sugar and remaining 2 teaspoons cider; drizzle over rolls. Serve warm.