Baby Zucchini Sauté with Mint
Recipe information
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Cooking:
-
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Servings per container:
1
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Source:

Ingredients for - Baby Zucchini Sauté with Mint

1. 3 tbsp. extra-virgin olive oil -
2. 1 large garlic clove -
3. 3 lb. baby zucchini -
4. Salt and freshly ground pepper -
5. 3 tbsp. fresh lemon juice -
6. c. Chopped mint -

How to cook deliciously - Baby Zucchini Sauté with Mint

1. Stage

In a large skillet, heat the olive oil. Add the garlic and cook over moderate heat until fragrant but not browned, about 30 seconds. Add the zucchini, season with salt and pepper, and cook over moderately high heat, stirring occasionally, until crisp-tender, about 8 minutes. Add the lemon juice and transfer the zucchini to a bowl. Stir in the mint and serve.