BBQ Hot Dog & Potato Packs
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - BBQ Hot Dog & Potato Packs

1. 1 package (20 ounces) refrigerated red potato wedges -
2. 4 hot dogs -
3. 1 small onion, cut into wedges -
4. 1/4 cup shredded cheddar cheese -
5. 1/2 cup barbecue sauce -

How to cook deliciously - BBQ Hot Dog & Potato Packs

1. Stage

Divide potato wedges among 4 pieces of heavy-duty foil (about 18 in. square). Top each with a hot dog, onion wedges and cheese. Drizzle with barbecue sauce. Fold foil around mixture, sealing tightly.

2. Stage

Grill, covered, over medium heat 10-15 minutes or until heated through. Open foil carefully to allow steam to escape.

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