Ingredients for - Monterey Chicken

1. 4 bacon strips
2. 4 boneless skinless chicken breast halves (4 ounces each)
3. 1 tablespoon butter
4. 1/2 cup barbecue sauce
5. 3 green onions, chopped
6. 1 medium tomato, chopped
7. 1 cup shredded cheddar cheese

How to cook deliciously - Monterey Chicken

1 . Stage

Cut bacon strips in half widthwise. In a large skillet, cook bacon over medium heat until cooked but not crisp. Remove to paper towels to drain.

2 . Stage

Drain drippings from skillet; cook chicken in butter over medium heat for 5-6 minutes on each side or until a thermometer reads 170°.

3 . Stage

Top each chicken breast with the barbecue sauce, green onions, tomato and 2 reserved bacon pieces; sprinkle with cheese. Cover and cook for 5 minutes or until cheese is melted.