Broccoli with Sauteed Red Pepper
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Broccoli with Sauteed Red Pepper

1. 1 cup chicken broth -
2. 1 pound fresh broccoli florets -
3. 1 cup julienned sweet red pepper -
4. 2 tablespoons chopped shallot -
5. 2 tablespoons olive oil -
6. 1/3 cup slivered almonds -
7. 1/2 teaspoon lemon-pepper seasoning -
8. 1/4 teaspoon salt -

How to cook deliciously - Broccoli with Sauteed Red Pepper

1. Stage

In a large saucepan, bring broth to a boil; add broccoli florets. Reduce heat; cover and simmer for 5-8 minutes or until crisp-tender.

2. Stage

Meanwhile, in a large skillet, saute red pepper and shallot in oil for 5 minutes or until crisp-tender. Drain broccoli; add broccoli, almonds, lemon pepper and salt to skillet. Cook and stir for 2 minutes or until broccoli is tender.