Recipe information
Ingredients for - Grilled Chicken, Mango & Blue Cheese Tortillas
1. 1 boneless skinless chicken breast (8 ounces) -
2. 1 teaspoon blackened seasoning -
3. 3/4 cup plain yogurt -
8. 1 cup finely chopped peeled mango -
9. 1/3 cup finely chopped red onion -
10. 4 flour tortillas (8 inches) -
How to cook deliciously - Grilled Chicken, Mango & Blue Cheese Tortillas
1. Stage
Sprinkle chicken with blackened seasoning. On a lightly oiled rack, grill chicken, covered, over medium heat 6-8 minutes on each side or until a thermometer reads 165°.
2. Stage
Meanwhile, in a small bowl, mix yogurt, lime zest, lime juice, salt and pepper. Cool chicken slightly; finely chop and transfer to a small bowl. Stir in mango and onion.
3. Stage
Grill tortillas, uncovered, over medium heat 2-3 minutes or until puffed. Turn; top with chicken mixture and blue cheese. Grill, covered, 2-3 minutes longer or until bottoms of tortillas are lightly browned. Drizzle with yogurt mixture; sprinkle with cilantro. Cut each tortilla into 4 wedges.