Name: Cardamom Sour Cream Waffles
Prep time: 15 min
Cook time: 15 min
Yield: 7
Ingredients: 3/4 cup all-purpose flour -; 3/4 cup whole wheat flour -; 1-1/2 teaspoons baking powder -; 1 teaspoon ground cardamom -; 3/4 teaspoon baking soda -; 1/2 teaspoon ground cinnamon -; 1/4 teaspoon salt -; 2 large eggs -; 1 cup fat-free milk -; 3/4 cup reduced-fat sour cream -; 1/2 cup packed brown sugar -; 1 tablespoon butter, melted -; 1 teaspoon vanilla extract -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Cardamom Sour Cream Waffles

1. 3/4 cup all-purpose flour -

2. 3/4 cup whole wheat flour -

3. 1-1/2 teaspoons baking powder -

4. 1 teaspoon ground cardamom -

5. 3/4 teaspoon baking soda -

6. 1/2 teaspoon ground cinnamon -

7. 1/4 teaspoon salt -

8. 2 large eggs -

9. 1 cup fat-free milk -

10. 3/4 cup reduced-fat sour cream -

11. 1/2 cup packed brown sugar -

12. 1 tablespoon butter, melted -

13. 1 teaspoon vanilla extract -

How to cook deliciously - Cardamom Sour Cream Waffles

1. Stage

In a large bowl, combine the first seven ingredients. In another bowl, whisk the eggs, milk, sour cream, brown sugar, butter and vanilla. Stir into dry ingredients just until combined.

2. Stage

Bake in a preheated waffle iron according to manufacturer’s directions until golden brown.