Cherry Smash
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Cherry Smash

1. Frozen cherries - 3
2. Angostura bitters - 1 dash
3. Ice, or as needed - 1 cup
4. Rye whiskey (such as Michter's®) - 2 fluid ounces
5. Sweet Italian vermouth - 1 fluid ounce
6. Simple syrup - ½ fluid ounce
7. Lemon juice, or to taste - ½ teaspoon

How to cook deliciously - Cherry Smash

1. Stage

Place cherries in a low boy glass and splash with bitters. Muddle cherries until smashed to desired consistency.

2. Stage

Fill a cocktail shaker with ice; pour in rye, vermouth, simple syrup, and lemon juice. Cover shaker, shake vigorously, and pour cocktail over cherries.

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