Chewy Peanut Butter Chocolate Chip Cookies
Recipe information
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Cooking:
15 min.
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Servings per container:
24
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Source:

Ingredients for - Chewy Peanut Butter Chocolate Chip Cookies

1. Packed brown sugar - 1 cup
2. White sugar - ½ cup
3. Butter, softened - ½ cup
4. Peanut butter - ½ cup
5. Eggs - 2
6. Light corn syrup - 2 tablespoons
7. Water - 2 tablespoons
8. Vanilla extract - 2 teaspoons
9. All-purpose flour - 2 ½ cups
10. Baking soda - 1 teaspoon
11. Salt - ½ teaspoon
12. Chopped semisweet chocolate - 2 cups

How to cook deliciously - Chewy Peanut Butter Chocolate Chip Cookies

1. Stage

Preheat the oven to 375 degrees F (190 degrees C).

2. Stage

Cream sugars, butter, and peanut butter in a large bowl until smooth. Beat in eggs one at a time, then stir in corn syrup, water, and vanilla. Combine flour, baking soda, and salt in a separate bowl; stir into peanut butter mixture. Fold in chocolate chunks.

3. Stage

Scoop 1/4-cup portions of dough 3-inches apart onto ungreased baking sheets.

4. Stage

Bake in the preheated oven until edges are golden, 12 to 14 minutes. Allow cookies to cool for 1 minute before transferring to wire racks. cookin'mama