Name: Chicken and Broccoli Alfredo for a Crowd
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: 1 package linguine -; 2 c. broccoli flowerets -; 3 tbsp. butter -; 6 skinless, boneless chicken breast halves -; 1 can Campbell's® Condensed Cream of Mushroom Soup -; 1 c. milk -; 1 c. grated Parmesan cheese -; 1/2 tsp. ground black pepper -

Ingredients for - Chicken and Broccoli Alfredo for a Crowd

1. 1 package linguine

2. 2 c. broccoli flowerets

3. 3 tbsp. butter

4. 6 skinless, boneless chicken breast halves

5. 1 can Campbell's® Condensed Cream of Mushroom Soup

6. 1 c. milk

7. 1 c. grated Parmesan cheese

8. 1/2 tsp. ground black pepper

How to cook deliciously - Chicken and Broccoli Alfredo for a Crowd

1 . Stage

Prepare the linguine according to the package directions in a 6-quart saucepot. Add the broccoli during the last 4 minutes of the cooking time. Drain the linguine mixture well in a colander.

2 . Stage

Heat the butter in the saucepot over medium-high heat. Add the chicken and cook until well browned, stirring often.

3 . Stage

Stir the soup, milk, cheese, black pepper and linguine mixture in the saucepot and cook until the chicken is cooked through, stirring occasionally. Serve with additional Parmesan cheese.

4 . Stage

Tip: Or substitute spaghetti for the linguine.Vitamin A 16%DV, Vitamin C 14%DV, Calcium 20%DV, Iron 16%DVUsing Campbell's® Condensed 98% Fat Free Cream of Mushroom Soup: Calories 472, Total Fat 13g, Saturated Fat 6g, Cholesterol 77mg, Sodium 754mg, Total Carbohydrate 52g, Dietary Fiber 3g, Protein 33g, Vitamin A 16%DV, Vitamin C 14%DV, Calcium 22%DV, Iron 16%DV