Recipe information
Ingredients for - Chicken & Veggie Peanut Zoodles
1. 1/4 c. smooth peanut butter -
4. 1 1/2 tsp. sriracha -
5. 1 tsp. honey or agave -
7. 1 1/2 tbsp. fresh lime juice -
8. 1 in. piece of ginger, minced -
10. 1 pkg. Green Giant Veggie Spirals® Zucchini -
13. 1/2 lb. chicken tenders sliced thinly (1/4 in thick pieces) -
15. 1/2 red bell pepper sliced thinly -
16. 1 med. carrot (use peeler to slice thinly into strips) -
17. 1/2 c. defrosted edamame beans -
18. 1/4 c. Cilantro leaves -
19. 1/2 jalapeño thinly sliced -
20. 1/4 c. cup chopped peanuts -
How to cook deliciously - Chicken & Veggie Peanut Zoodles
1. Stage
Whisk sauce together and set aside.
2. Stage
Microwave Veggie Spirals 5 min according to package instructions. Press out the water from the Veggie Spirals, drain, and set aside.
3. Stage
Salt and pepper the sliced chicken.
4. Stage
Heat a nonstick pan over medium-high heat, add in oil, then sauté chicken until done on both sides (about 5-6 min). Lower heat to medium-low, stir in peppers, carrots, edamame, and sauté for 2 min.
5. Stage
Turn off heat, immediately add in Veggie Spirals and sauce and stir just until combined. Squeeze a bit more lime juice on top, then serve garnished with cilantro, jalapeños, and peanuts.